Descrizione

Step into an extraordinary culinary journey with Bachini and Bellini, where every aspect of your private dinner is crafted to offer an unforgettable, immersive experience. From the very beginning, you and your guests will be greeted with a warm, exclusive welcome, complete with a refined aperitif that sets the tone for the evening.

Our carefully designed menus highlight the finest seasonal ingredients, bringing the rich flavors of Tuscany to your table. Each dish is thoughtfully prepared to reflect the region’s culinary heritage, offering a true taste of local tradition with a modern twist. Whether you’re celebrating a special occasion, hosting a business dinner, or simply enjoying a night of fine dining, our team ensures that every detail is meticulously tailored to your needs and preferences.

The elegant table settings, crafted to complement the ambiance of your venue, create a sophisticated atmosphere where every element, from lighting to decor, enhances the dining experience. As the evening progresses, guests will enjoy a seamless flow of courses, each designed not only to satisfy the palate but also to create lasting memories.

The experience culminates with stunning desserts that are as visually striking as they are delicious, providing a perfect end to an exceptional evening. Every moment, from the first sip to the final bite, is designed to leave a lasting impression, making this a dining experience you and your guests will never forget.

Choose Bachini and Bellini for your next private dinner and indulge in a one-of-a-kind culinary experience that is tailored to perfection. Let us transform your special event into a celebration of fine food, elegance, and unforgettable memories.

Tuscany Menu

1 starter

Pappa al pomodoro with buffalo mozzarella and fresh basil

1 pasta dish

Gnudi (typical tuscan dish with ricotta and spinach) with salted butter and sage

1 main dish with 2 sides

Peposo (Chianina beef morsels) cooked at “Impruneta style” + Roasted Potatoes with sage Vegetables at julienne

1 dessert

“Florentine Zuccotto”
(traditional florentine dessert made with sponge cake and filled with creamy ricotta or chocolate)